
The essence of Manizales in a single corner.
Single Estate Coffee — from our farm to your cup.
Manizales · Caldas · Colombia

Our
Coffee
Café Le Coin grows its own coffee in the city of Manizales, Colombia, a country recognised for delivering the finest coffee quality.
Our processes are entirely artisanal: every bean is hand-picked, our fertiliser comes from vermiculture, irrigation flows from a natural spring born on our own land, and drying is done under the sun.
These processes bring out what defines a great coffee —aroma, body and flavour— and you will only find them inside this bag.
Café Le Coin: more than a coffee, an experience.
Coffee from Manizales
A single origin, our own farm in the heart of Colombia's coffee belt.
Rigorous selection
Hand-picked bean by bean, only at optimal ripeness.
Valve packaging
Degassing valve on HoReCa formats: the cup arrives as it left the roaster.
From the land
To the cup
We control the full cycle inside the farm. Every step leaves its mark on the cup.
Planting
Our own crop on the slopes of Manizales, at full coffee-growing altitude.
Selective harvest
Hand-picked bean by bean, only at optimal ripeness.
Vermiculture
Organic fertiliser produced on the farm: living soil, clean cup.
Spring water
Irrigation is born on our own land, with no intermediaries.
Sun drying
Controlled drying at origin to lock in aroma, body and sweetness.
Precision roasting
Carried out by our strategic partner Tisquesusa, with state-of-the-art technology for bean development.
Strategic partner · Tisquesusa
Our
Products
For your home
100% Café Arábico
Colombian Estate
- 250 gShelf and home format. 100% arabica coffee, whole bean or ground.CLP 11,000
- 500 gHalf a kilo for regular home use. 100% arabica coffee, whole bean or ground.CLP 20,000
For your coffee shop
Café & Bistro
100% Colombian Coffee
- 1 kgOne kilo for moderate-volume bars, small hotels and seasonal menus.CLP 36,000One-way degassing valve
- 2.5 kgCoffee-shop format with degassing valve: high volume for specialty bars, hotels and restaurants.CLP 86,000One-way degassing valve

Origin
Sheet
Le Coin · Manizales Lavado
Our flagship lot: panela sweetness, chocolatey body and a clean citric finish typical of our altitude.
Technical sheet
- Species
- 100% Arabica
- Variety
- Castillo · Caturra · Colombia
- Altitude
- 1,850 masl
- Region
- Manizales, Caldas — Colombia
- Process
- Washed
- Picking
- Hand-picked, selective
- Drying
- Solar, controlled at the farm
- Fertilisation
- Vermiculture (organic)
- Water
- Own natural spring
- Roasting
- Tisquesusa
- Traceability
- Single estate — our own farm
Altitude
1,850masl
Altitude slows down ripening: more sugars, more acidity, more character.
Sensory Profile
- Chocolate
- Panela
- Citrus fruit
- Caramel
- Clean finish
Cupping score
82+
SCA points
Specialty coffee category (80+ SCA).
A round, recognisable cup, stable in espresso and filter methods.

Every bag carries its origin, its roaster and the full export chain printed on the back. Traceability you can read before you cup it.
What
People Say
«Café Le Coin: more than a coffee, an experience.»
Quality and
Export
We work with coffee shop chains, hotels and distributors in Chile and Argentina looking for genuine traceability and freshness.
Single estate coffee
Full traceability: one origin, our own farm, from planting to drying.
HoReCa formats
2.5 kg coffee-shop format with degassing valve, alongside the 250 g retail bag.
Consistent cup profile
Chocolate, panela and citrus; ideal for espresso and filter methods.
Precision roasting
Strategic partnership with Tisquesusa: state-of-the-art bean development.
Origin chain
- Growing
Café Le Coin
Own farm · Manizales, Caldas
- Roasting
Tostadora de Café Tisquesusa
Manizales, Caldas — Colombia
- Export
Comercializadora de la Loma S.A.S.
Colombia
- Import and distribution
Sociedad Comercial Le Coin Ltda.
Antofagasta — Chile
Regulations and labelling
- AR
ANMAT / MercosurLabelling compliant with ANMAT regulations and the Mercosur technical framework.
- CL
MinsalLabelling compliant with the Chilean Food Sanitary Regulation (Minsal).
- CO
Café de ColombiaCertifiable origin under the Café de Colombia denomination.
Logistics
- Response capacity for recurring and scheduled orders.
- Shipping coordination and export documentation.
- Delivery anywhere in Chile with shipping included in the price.
Let's
Talk
Write to us and we will arrange your order.



